INGREDIENTS
1 tbsp
Lemon, zest
5
Egg, large
2/3 cup
Lemon juice, freshly squeezed
2 3/4 cups
All-purpose flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/4 cup
Cornstarch
1 cup
Powdered sugar
3/4 tsp
Salt
3
Vanilla bean
2 1/4 cups
White sugar, granulated
1 cup
Butter
1 cup
Buttermilk
1 1/2 cups
Cream cheese