INGREDIENTS
1 lb
Chicken breasts, skinless boneless
1/2
bunch Cilantro, fresh
1 lb
Collard greens
1 tbsp
Garlic
1 1/2 cups
Green chiles, fresh or canned
2 15 ounce cans
Navy beans
3/4 cup
Onion
1 tbsp
Oregano, dried
1 qt
Chicken broth, low-sodium
2
Kosher salt and freshly ground pepper
1 pinch
Red pepper flakes
1/2 tsp
White pepper, ground
2 tbsp
Olive oil, extra-virgin
1 tbsp
Cumin, ground
1
Sour cream, Light