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Creamy Artichoke Pasta

Iowa Girl Eats
  • minutes
  • Serves 2

INGREDIENTS

1 can

Artichoke hearts, whole

2

Garlic cloves

2

Green onions

1/2 can

Tomatoes, petite with juice

1/4 cup

Chicken broth

6 oz

Long pasta, dry

1

Salt & pepper

1 tbsp

Olive oil

1 tbsp

Butter

1/4 cup

Half & half

1/2 cup

Parmesan cheese, grated