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Favoreats

Favoreats LLC

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Steak with Avocado Sauce and Tomato Salad

Food Network Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/4

lbs Beef eye

1 cup

Cherry or grape tomatoes

1/3 cup

Cilantro, fresh

1

large clove Garlic

1

Hass avocado, ripe

7

Hearts of palm, canned

2 tbsp

Lime juice

1

Kosher salt

1 tbsp

Mexican-style chili powder

1

Pepper, Freshly ground

2 tbsp

Olive oil, extra-virgin

1

Flour tortillas