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Annabel Karmel's Mummy’s Pot Noodles

Annabel Karmel's Essential Guide to Feeding your Baby and Toddler iPhone App
  • minutes
  • Serves

INGREDIENTS

2 oz

Peas, frozen

1

Spring onion

3 oz

Sweet corn, canned or frozen

8 fluid_ounces

Chicken stock

3 tsp

Soy sauce, dark

5 oz

Chinese style dried egg noodles or use straight to wok noodles, fine

1 tsp

Cornflour