INGREDIENTS
1 lb
Ground turkey
1 tbsp
Garlic
1/2 cup
Onion
2 14.5 ounce cans
Tomatoes
1
Tomatoes
2 tbsp
Tomato paste
1 tbsp
Dill pickle relish
1 tbsp
Mustard, yellow
8 oz
Elbow macaroni or penne, whole-wheat
1
Black pepper, Freshly ground
1
Kosher salt
1 tsp
Seasoning, steak
2 tsp
Olive oil, extra-virgin
6
slices Cheddar, reduced-fat