INGREDIENTS
2 cups
Cauliflower florets, small
3 cloves
Garlic
5 cups
Kale
1
Onion, small
1 tsp
Thyme, fresh
8
Eggs, large
1/2 tsp
Paprika, smoked
1/2 tsp
Pepper, ground
1/2 tsp
Salt
2 tbsp
Olive oil, extra-virgin
1/2 cup
Goat cheese or shredded manchego cheese
1/4 cup
Water