Favoreats
Favoreats LLC
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INGREDIENTS
6
to 8 beef short ribs
1 tsp
salt
1 tsp
pepper
2 tbsp
canola oil
1 tbsp
unsalted butter
2/3 cup
whiskey
1/4 cup
beef stock, if needed
1
sweet onion, sliced
2 tbsp
olive oil
1 tbsp
unsalted butter
2
ears corn, grilled or roasted and corn cut from the cob
8 oz
gruyere, freshly grated
2 cups
arugula greens
flatbread
1 3/4 cups
all-purpose flour
1 tsp
baking powder
1/2 tsp
salt
1/2 cup
water
1/3 cup
olive oil plus more for brushing