INGREDIENTS
3 lb
Pork shoulder
1 cup
Cherries, fresh or frozen pitted
1/3 cup
Cilantro
1
Jalapeno
1
Lime, Juice of
1
Sweet onion, medium
1
Chipotle pepper in adobo
1 tbsp
Adobo sauce
1
bottle Bbq sauce
1 tsp
Honey
2 tsp
Paprika, smoked
1 tsp
Pepper
1 tsp
Salt
1
Salt and pepper
1
bag Slaw mix
1 tbsp
Olive oil
1/2 tsp
Cumin, ground
1
Buns or rolls