INGREDIENTS
1
(1 lb, 1.5 ounces) pouch Betty Crocker Sugar Cookie Mix
1/2 cup
butter, softened
1/2 tsp
peppermint extract
6
drops green food coloring
1
egg
1 cup
semi-sweet chocolate chips
1 cup
Andes creme de Menthe baking chips (OR more semi-sweet chocolate chips if you can’t find mint chocolate baking chips)