INGREDIENTS
1 tbsp
Poultry seasoning
2 cups
Celery
1
Onion, large
1 tsp
Sage
7
Eggs
7 cups
Chicken stock
1
Black pepper, freshly ground
1 tsp
Salt
1 cup
Self-rising cornmeal
1/2 cup
Self-rising flour
2 tbsp
Vegetable oil
7
slices White bread, oven-dried
1
sleeve Crackers
8 tbsp
Butter
3/4 cup
Buttermilk