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Baked Banana-Pecan Oatmeal

Martha Stewart
  • 20 minutes
  • Serves 4

INGREDIENTS

2

Bananas, firm ripe

1 1/2 cups

Steel-cut oats

3 tbsp

Brown sugar, packed dark

1/2 tsp

Salt, fine

1 tsp

Vanilla extract, pure

1/4 cup

Pecans

2 tbsp

Whole milk