INGREDIENTS
1 1/2 tsp
Ginger, ground
1
Egg, whole
1/3 cup
Molasses, dark
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, firmly packed light
1/2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1/4 tsp
Salt
1/2 cup
Sugar crystals, coarse
2/3 cup
Canola oil
3/4 cup
Crystallized ginger