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The Best Snickerdoodle Cookie Recipe

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves 12

INGREDIENTS

1/2 cup

butter ((1 stick, softened))

1/2 cup

granulated sugar

1/3 cup

brown sugar

1

egg

1/2 tsp

vanilla

1 1/2 cups

flour

1/4 tsp

salt

1/2 tsp

baking soda

1/4 tsp

cream of tartar

Cinnamon Sugar for rolling:

2 tbsp

granulated sugar

1 tsp

cinnamon