INGREDIENTS
2 lb
chicken breasts (4-6 breasts) (chopped into bite size pieces )
1 tbsp
olive oil
2 tsp
brown sugar
1 1/2 tsp
smoked paprika
1 1/2 tsp
salt
1 tsp
chili powder
1 tsp
onion powder
1 tsp
garlic powder
1/2 tsp
dried thyme
1/4 tsp
pepper
1/2 cup
ketchup
1/4 cup
packed brown sugar
3 tbsp
molasses
2 tbsp
cider vinegar
1 tsp
Dijon mustard
1 tbsp
butter
1 tsp
reserved Spices ((in directions))