INGREDIENTS
4 oz
cream cheese, softened
1/4 cup
mayo
1/4 cup
sour cream
1 clove
roasted garlic, chopped
10 oz
package of frozen spinach, thawed and drained
8 oz
can of artichoke hearts, drained, rinsed and chopped
1/4 cup
shredded mozzarella cheese
1/4 cup
shredded parmesan cheese
1/4 cup
onion, chopped
24
wonton wrappers
1/8 tsp
seasoned salt