INGREDIENTS
2 cups
almond flour
2 1/2 oz
freshly grated Parmesan cheese
1/4 cup
Bob's Red Mill Nutritional Yeast
1 tbsp
buttermilk powder (optional - provides tang)
1/2 tsp
sea salt
1/4 tsp
baking soda
1/4 tsp
granulated garlic
1/4 tsp
granulated onion
2
large eggs
1 tbsp
olive oil
!Optional Flavorings (variations):
1 tbsp
dried chives
1 tbsp
dried parsley
1 tbsp
lemon pepper (omit salt above)
1 tsp
dried dill