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Tropical Sriracha Chicken Salad

Davida @ The Healthy Maven
  • 2018 minutes
  • Serves

INGREDIENTS

1/2 cup

fresh pineapple chunks

1 tbsp

fish sauce

1/2 tsp

balsamic vinegar

1/2 tsp

molasses

2 tbsp

Sriracha sauce

1

garlic clove, minced

juice from 1 lime

2

large chicken breasts, boneless and skinless

salt and pepper

2 tsp

Dijon mustard

1 tbsp

Sriracha sauce

1 tbsp

raw honey

zest and juice, 1 lime

1

garlic clove, minced

3 tbsp

extra virgin olive oil

1

avocado, cubed

1/2 cup

diced red onion

1 cup

cherry tomatoes, halved

1/2 cup

fresh pineapple chunks

several handfuls of baby spinach

2

large (16oz) mason jars