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Lemon and Garlic Butter Salmon (Gluten-Free, Paleo, Whole 30)

North South Blonde
  • 15 minutes
  • Serves 4 to 5

INGREDIENTS

1 lb

Salmon

4

Dill, leaves

3 cloves

Garlic

1/4 tsp

Garlic powder

1/2

Lemon and a few lemon, juice of slices

1/4 tsp

Pepper

1/4 tsp

Red pepper flakes

1/2 tsp

Sea salt

3 tbsp

Butter, unsalted