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Strawberry Spinach Salad with Agave Poppy Seed Dressing

Amee Livingston
  • 2018 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 lb

Baby spinach, fresh

1 qt

Strawberries, fresh organic

1 tbsp

Sweet onion

1/2 cup

Agave nectar

1 dash

Mustard, dry

1/4 tsp

Worcestershire sauce

1/4 tsp

Paprika

1 tbsp

Poppy seeds

1/4 cup

Distilled vinegar, white

1/2 cup

Olive oil, extra virgin

1/4 cup

Almonds

4 oz

Havarti cheese