Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
olive oil
3 cloves
garlic (minced)
1/2 cup
white wine
3 tbsp
lemon juice
6 tbsp
butter
1 pinch
salt
1/4 tsp
black pepper
2 14 ounce cans
artichoke hearts (drained and cut in half)
1 tbsp
parsley (finely chopped)
1/4 cup
green onion (thinly sliced)