Favoreats
Favoreats LLC
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INGREDIENTS
6 oz
pasta of choice, gluten free if needed
6 cups
chopped kale
3/4 cup
cherry tomatoes
1/2
large avocado
For the Dressing:
1/3 cup
mayonnaise
3 tbsp
lemon juice
1 tbsp
Dijon mustard
1/3 cup
grated parmesan cheese
1 tbsp
olive oil
2 cloves
garlic, minced
1/4 tsp
black pepper
salt