INGREDIENTS
3
Carrots, large
1 tsp
Ginger, ground
1
Egg, large
1 cup
Steel cut oats, raw
1/3 cup
Maple syrup
1 tsp
Baking powder
1 1/2 tsp
Cinnamon
3/4 tsp
Kosher salt
1/4 tsp
Nutmeg, ground
1 tsp
Vanilla extract
2 tbsp
Olive oil, extra-virgin
1/3 cup
Pecan pieces
2 cups
2% milk