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Jalapeño Popper Slow-Cooker Sliders

Janssen Bradshaw
  • 250 minutes
  • Serves 12

INGREDIENTS

2

Chicken breasts, fresh or frozen

4 cloves

Garlic

1

Jalapeno pepper

1

Jalapeno peppers, Fresh or canned

1

14- oz can Tomatoes, petite

1/2

Yellow onion

1/2 cup

Chicken broth

1

Mayonnaise

1 tbsp

Chili powder

1/2 tbsp

Cumin

1

package King's hawaiian sweet rolls

1

Panko breadcrumbs

1

Cheddar cheese, slices

1

Cream cheese