INGREDIENTS
1 lb
Broccolini or regular broccoli
2 cloves
Garlic
1
Of 1 lemon (juice before zesting only if you enjoy being grumpy), zest, then juice
1 cup
Farro, semi-pearled
1
Black pepper, Freshly ground
1
Red pepper flakes
1
Salt
4 tbsp
Olive oil
4 oz
Pecorino romano