INGREDIENTS
4 cloves
Garlic
1/4 tsp
Garlic powder
1
Onion
4
sprigs Thyme, fresh
1/2 cup
Chicken broth
1
batch Honey mustard dressing
1/2 tsp
Black pepper
1/2 tbsp
Sea salt
1 tbsp
Olive oil, extra virgin
1
2.5-3 center cut boneless pork roast (may use pork loin)