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Coconut Rice Sweet Potato Cheesecake

RiceSelect
  • minutes
  • Serves 10

INGREDIENTS

1/2 cup

Sweet potato mixed with, cooked

4

Eggs, large

1 15 ounce can

Coconut milk, sweetened

1 tbsp

Lemon juice

1 1/2 cups

Arborio rice, cooked

1

Powdered sugar

3/4 cup

Sugar

1 tsp

Vanilla

1 cup

Coconut, flaked

1

Coconut, flaked toasted

1 1/2 cups

Graham cracker crumbs, gluten-free

5 tbsp

Butter

3 8 ounce packages

Cream cheese