INGREDIENTS
1
recipe Salted Caramel Sauce (8 ounces, 1 cup)
1 cup
all-purpose flour
1 tbsp
ground ginger
1/2 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/8 tsp
ground cloves
1/4 tsp
salt
1/2 cup
+ 2 tablespoons granulated sugar
6 tbsp
unsalted butter, at room temperature
1 tbsp
milk
1/2 tbsp
dark corn syrup
1 1/2 cups
heavy whipping cream
1/3 cup
powdered sugar
1 tbsp
Bourbon whiskey
1 tbsp
vanilla
1 tsp
ground cardamom
3/4 tsp
ground ginger
1/2 tsp
ground cinnamon, plus extra for garnish
1/4 tsp
ground cloves
1/4 tsp
ground nutmeg
1/4 tsp
ground allspice