INGREDIENTS
2 tbsp
olive oil
1 cup
onion (chopped finely)
1/2 cup
carrot (chopped finely)
1/2 cup
celery (chopped finely)
2 tsp
kosher salt
1 lb
lentils (culled & rinsed)
1 cup
tomatoes (peeled & cubed)
1 qt
chicken broth
1 qt
vegetable broth
1/2 tsp
coriander (ground)
1/2 tsp
cumin (ground)
1/2 tsp
grains of paradise (ground)