INGREDIENTS
2 cups
frozen bananas ((peel and slice over-ripe bananas, then freeze) (2-3 bananas should equal 2 cups in slices, depending on the size of your bananas))
2 tbsp
unsweetened cocoa powder
2 tbsp
organic natural peanut butter
1 tsp
vanilla bean powder ((vanilla extract would work too))
1 tbsp
unsweetened non dairy milk ((I used almond. Soy, cashew, or coconut would all work great too))
1/4 tsp
salt ((optional, but brings out the chocolate flavor more))