INGREDIENTS
1 lb
Italian sausage, cooked, crumbled, and drained
1
small onion, chopped
1
large jar marinara sauce
1
package lasagna noodles (I used 6 total, two layers of three noodles)
2 cups
mozzarella cheese
1/2 cup
shredded Parmesan
8 oz
cream cheese, softened
1 cup
sour cream
1/4 cup
green onions, chopped
5
roasted garlic cloves
2 tsp
Italian seasoning
1/2 tsp
crushed red pepper