INGREDIENTS
1 clove
garlic
4 tbsp
butter
1 cup
heavy cream
1/2 cup
milk
2 lb
starchy potatoes (e.g. Russet potatoes (1kg))
3/4 cup
parmesan (grated)
3/4 cup
gorgonzola cheese (cut into cubes)
2 tsp
black cumin seeds
1 tsp
salt
1/4 tsp
pepper
2 tsp
thyme leaves