INGREDIENTS
1 3/4 lb
Ground beef, lean
1
Carrots, large
1
stalk Celery
2
Garlic cloves
1
Onion, small
3 tbsp
Ketchup
1 tbsp
Worcestershire sauce
1/4 tsp
Pepper
1 tsp
Salt
1 cup
Italian style breadcrumbs
12
cut into cubes 4 oz. monterey/colby cheese
1 tbsp
Butter
1/4 cup
Milk
1/2 cup
Sour cream
1 1/2 tbsp
Water