INGREDIENTS
1/2 cup
Mayonnaise
1/2 cup
Sour Cream
1/2 cup
Plain Greek Yogurt
1 cup
Buttermilk
1/4 cup
finely chopped fresh Italian Flat Leaf Parsley
1 tbsp
finely chopped fresh Chives
1 tbsp
dried Dill (more if you love dill)
2 cloves
Garlic
1/2 tsp
Onion Powder
1/4 tsp
Garlic Powder
1/4 tsp
Sea Salt
1/8 tsp
Black Pepper