INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
2 tbsp
Garlic paste or 6 garlic cloves
1
Green chili pepper
1 28 ounce can
Tomatoes
1 tbsp
Tomato paste
1 tbsp
Garlic paste
3 tbsp
Ginger spread
1/2 tbsp
Honey
2 tbsp
Lemon juice
3
drops Liquid smoke
1 tbsp
Fenugreek, leaves
2 1/2 tbsp
Garam masala
3 tbsp
Mexican chili powder
3
Salt
1 tbsp
Olive oil
4 tbsp
Butter
1 cup
Heavy cream
1 cup
Yogurt, full fat