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Smoked Salmon Tartare Bites

Only Gluten Free Recipes
  • 15 minutes
  • Serves 12

INGREDIENTS

5 oz

Sockeye salmon, smoked

1/4 cup

Cilantro, fresh

1

English cucumber

1 tbsp

Leek

1

Lime, Juice of large

1

Shallot, small

1 tsp

Honey, Raw

1 tbsp

Tamari sauce, GF

1

Chill pepper, red

2 tbsp

White or black sesame seeds

1 tsp

Sesame oil, Toasted

Optional garnish; thinly sliced leek, fresh red chili pepper, sesame seeds, cilantro, lime slices

1 person Recommend This Recipe