Favoreats
Favoreats LLC
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INGREDIENTS
2
lobsters
1
Carrot
1 cup
Cilantro, stems and leaves
1 tsp
Garlic
1 tsp
Ginger
1
bag Kale
1
bunch Scallions
1 tbsp
Honey
1 tbsp
Soy sauce
1 cup
Garlic ginger wonton
2 tbsp
Sesame seeds, toasted
3 tbsp
Canola or olive oil
3 tbsp
Rice vinegar, seasoned
1/2 tbsp
Sesame oil, toasted
1 tbsp
Butter, salted
4 oz
Shredded red cabbge (1/2 of an 8 oz bag)