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Grilled Honey Lime Salmon

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 4

INGREDIENTS

Kosher salt and freshly cracked pepper,

4

salmon fillets

1/3 cup

unsalted butter, melted

1/3 cup

honey

1 tbsp

low sodium soy sauce

2

large cloves garlic, crushed

4 tbsp

fresh lime juice

zest from half a lime

Oil for grilling

Lime slices and chopped cilantro (or parsley), for serving