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Sicilian Tuna Meatballs

Justin McChesney-Wachs | Salt Pepper Skillet
  • minutes
  • Serves 6

INGREDIENTS

2

lbs Tuna

1/2 cup

Italian parsley

1

Lemon, zest of

1 cup

Onion, fine

2

Eggs

1

Your favorite tomato sauce

1

Flour

1 tbsp

Kosher salt + freshly ground pepper

1

Canola oil

1/2 cup

Pine nuts

2/3 cup

Breadcrumbs