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Lemon Drop Cupcakes

Better Homes and Gardens
  • 58 minutes
  • Serves 20

INGREDIENTS

1 tbsp

Lemon peel

3

Eggs

1 3/4 cups

All-purpose flour

1 tsp

Baking powder

1/4 tsp

Baking soda

1

Recipe lemon frosting

1/4 tsp

Salt

1 1/2 cups

Sugar

3/4 cup

Butter

2/3 cup

Milk

1/2 cup

Lemon drop candies

1/4 cup

Limoncello (italian lemon liqueur) or milk