INGREDIENTS
1 tbsp
Chives, fresh
3 cloves
Garlic
1 1/2 cups
Golden nugget or acorn squash
1
Lime
1 cup
Onion
2 14 1/2 ounce cans
Tomatoes
1
Chipotle chile pepper in adobo sauce
2 tbsp
Lime juice
1/2 tsp
Salt
1 tsp
Sugar
2 tbsp
Cooking oil
1 tbsp
Cumin seeds, toasted
1/2 cup
Sour cream
1 12 ounce can
Beer or nonalcoholic beer
2 19 ounce cans
Cannellini (white kidney) beans, rinsed and drained