INGREDIENTS
5 cups
Berries, mixed fresh
4
Egg yolks, large
2 tsp
Lemon juice, fresh
1 cup
All-purpose flour
1/4 cup
Cornstarch
1/2 tsp
Salt, fine
13 tbsp
Sugar
1/2 tsp
Vanilla extract
1/2 cup
Pecans
1 stick
Butter, unsalted
8 oz
Cream cheese
1 2/3 cups
Whole milk
1 tbsp
Sherry, dry