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Corn and Chicken Chowder

amanda
  • minutes
  • Serves

INGREDIENTS

6

slices bacon (chopped)

8

green onions (sliced)

3

medium potatoes (peeled and diced)

2 tbsp

all-purpose flour

3 cups

whole milk

2 cups

chicken broth

2 tsp

Old Bay seasoning

1 tsp

dried parsley flakes

1/4 tsp

cayenne pepper

2 cups

cooked and shredded chicken

1 15 ounce can

corn

1 15 ounce can

creamed corn

Salt and pepper (to taste)

1 cup

shredded cheddar (for serving)