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Favoreats LLC

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black bean and quinoa freezer burritos

The Muffin Myth
  • 40 minutes
  • Serves 6

INGREDIENTS

2 tbsp

canola or grape seed oil

1

large yellow onion (diced)

4 cloves

garlic (crushed)

1

jalapeño (seeded and finely minced)

1

large red bell pepper (diced)

1

medium zucchini (diced)

1 cup

corn kernels (fresh, frozen, or canned are all fine)

1

large tomato (dice)

1 cup

cooked quinoa (from about 1/2 cup uncooked

3 cups

cooked black beans (2 cans)

1 tbsp

ground cumin

1 tsp

hot smoked paprika

1 tsp

chile powder

1 tsp

salt

1/2

a bunch of cilantro (chopped)

1 cup

shredded jalapeño cheese (optional)

6

large whole wheat tortillas