INGREDIENTS
3/4 cup
Lower-fat and lower-sodium cooked ham
1
cut into 4-inch slices 1 pound tiny new potatoes, tiny new
1/3 cup
Leek
2 tsp
Thyme, fresh
3/4 cup
Egg product, refrigerated or frozen
1 tbsp
All-purpose flour
1/4 tsp
Black pepper
1
Cooking spray, Nonstick
1 1/4 cups
Milk, fat-free
3 oz
Swiss cheese, reduced-fat