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Mandarin Chai Iced Tea with Truvia

Tara Noland
  • 10 minutes
  • Serves 6

INGREDIENTS

1/2 cup

fresh mandarin juice

8 tsp

Epicure Decaf Loose leaf Chai tea, brewed in 3½ cups boiling water

2

packages Truvia sweetner

Pitcher of ice

Mandarin segments

Mint leaf