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Asian Shrimp and Noodle Soup

A Beautiful Plate
  • 45 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Shrimp, raw

2 tsp

Ginger, packed

6

Green onion

1

Leek, large

8 oz

Shiitake mushrooms

1

Thai basil, fresh leaves

10 cups

Chicken broth, low-sodium

1 tsp

Soy sauce, low-sodium

3 tbsp

White miso paste

4 oz

No yolk dumpling noodles

1

Black pepper, freshly ground

1 pinch

Red pepper flakes, dried

1

Sea salt

2 tbsp

Sesame oil, toasted