INGREDIENTS
1
small onion, diced
1 tbsp
olive oil
2
garlic cloves, minced
2 tbsp
tomato paste
1/4 tsp
dried crushed red pepper
sugar
1 14.5 ounce can
petite-diced tomatoes
1/4 cup
chopped sun-dried tomatoes in oil
1/4 cup
chopped basil leaves
Salt and pepper
8 oz
goat cheese, softened
8 oz
cream cheese, softened