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Lemon-Honey Cheesecake

Addie Gundry, Cookbook Author and Food Network Star
  • 15 minutes
  • Serves

INGREDIENTS

1

Lemon, zest of

1/2 cup

Honey

1 cup

Powdered sugar

1 tsp

Vanilla extract

1

(9-inch) graham cracker crust

16 oz

Cream cheese

3/4 cup

Heavy whipping cream

1/2 cup

Sour cream