INGREDIENTS
2
lbs chicken breasts, cut into 1 inch pieces
1/2 cup
vegetable oil
1 tsp
kosher salt
3/4 tsp
chili powder
3/4 tsp
paprika
1/2 tsp
cumin
1/4 tsp
cayenne pepper
2 cloves
garlic, minced
1 tbsp
brown sugar
1
chipotle in adobe sauce, seeded and minced
minced fresh cilantro for serving
1
avocado split and pitted
1/2 cup
lowfat greek yogurt
1 clove
garlic, minced
juice of 1 lime
1 tbsp
cilantro, chopped
salt and pepper